Agglomerated corks are made of compressed cork granules. Contrary to what many people think these corks have a good consistent quality. They are harder than normal corks, and therefore their diameter has been reduced to 23 mm. They can only be used with standing corkers. A good cork screw is essential!
All our corks have been siliconised. Therefore, prior soaking of these corks is not necessary. Should you still want to do this, then immerse the corks for 10 minutes in a lukewarm solution of equal amounts of sulphite and citric acid to disinfect them. Pat dry before use with a clean cloth.
L x Ø: 45 x 23 mm
Storage time: max. 2 years
Wine corks 45 mm agglomerated 100 pcshttps://www.brouwland.com/en/our-products/winemaking/wine-corks-crown-caps/wine-corks/agglomerated-corks/d/wine-corks-45-mm-agglomerated-100-pieces
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