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Description - mixed acid Vinoferm mixacid 100 g
An ideal mixture of citric, tartaric and malic acid that stably increases the acidity of musts/wines. Dosage: 10 g/10 l increases the acidity with 1 g/l.
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The acidity of must/wine is always expressed in grams of tartaric acid/litre. In French books, you will find the acidity expressed in sulphuric acid ÷ 1.53. Acidity as tartaric acid = acidity as sulphuric acid x 1.53. |
Specifications
Data sheet
- Packing size
- 100 g
Dimensions (incl. Packaging)
- Width
- 11.00 cm
- Height
- 1.00 cm
- Length
- 17.00 cm
- Weight
- 0.11 kg
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