Starters kit cheese
Ideal for the starting cheese maker. Contains:
- 2 cheese moulds 550 g
- 2 cheese cloths 35/35 cm
- Curd cutter
- Book 'L'art de faire ses fromages'
- Pocket thermometer -50/+150 °C
- Bottle of rennet: 50 ml
- Cheese culture
- Book L'art de faire ses fromages