This comprehensive pack contains 3 measuring-instruments, allowing you to check the fermenting process and to monitor the temperature of the wort before and during fermentation.
- plastic bucket 30 l
- plastic brewing spoon
- crown capper + 100 crown corks (26 mm) for standard beer bottles
- bottle brush + Chemipro® Oxi cleanser
- hydrometer + measuring cylinder
- thermometer -20°C to +110°C
- self-adhesive thermometer strip 0°C tot 30°C