Liquid Yeast WLP672 Lactobacillus brevis - White Labs

Item No.: 050.402.672-PP Out of stock. The expected availability date is 31-05-2020
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€ 9,50 (incl. VAT)
Lactobacillus brevis is a rod-shaped bacteria used for souring beers. Typically produces more lactic acid than Lactobacillus delbrueckii. Great addition to any sour programme.

Attenuation: 80%
Flocculation: Low
Content: ca. 35 ml

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Packing dimensions and weight:

Weight 0.3 kg
Length 6.9 cm
Height 19 cm
Width 2 cm
EAN code 812075020629
Brand White Labs
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