A high attenuating, top-fermenting strain that ferments with almost completely neutral attributes across a wide range of wort strengths and temperature ranges.
- Consistent top quality results with each brew
- Easy to use, no need for a starter
- Cost effective and convenient alternative to liquid yeast products
Description - Dried brewing yeast US West Coast M44 - 250 g - Mangrove Jack's Craft Series
A top fermenting ale strain suitable for American style ales. This yeast produces an exceptionally clean flavour, ideal for when you want the hop character to really punch through. Tangy citrus and pine hop aromas will be enhanced, as well as toasted and dark malt aromas.
Suitable for American Style Pale Ales, American Double IPAs, American Style Imperial Stouts and more.
- Flocculation Rate: 4/5 (high)
- Attenuation: 77-85%
- Recommended Temperature Range: 18-23°C
- Alcohol tolerance: 11.0%
Which Mangrove Jack's yeast is most suitable for which beer style? Click here for a practical overview.
Specifications
Data sheet
- Vacupack
- No
- Packaging yeast
- pouch
- Species of yeast
- cerevisiae
- Floccolation
- high
- Ideal fermentation temperature
- 21 °C
- Form of yeast
- dry
- Var. Diastaticus
- No
- Final gravity
- low
- Sedimentation
- medium
- Alcohol tolerance
- 11 %
- Minimal fermentation temperature
- 18 °C
- Attenuation
- 81 %
- Yeast type
- Ale
- Beer style
- American pale ale
IPA
NEIPA
pale ale - Packing size
- 250 g
Dimensions (incl. Packaging)
- Width
- 19.00 cm
- Height
- 2.00 cm
- Length
- 19.50 cm
- Weight
- 0.27 kg