Dried brewing yeast Belgian Tripel M31 - 250 g - Mangrove Jack's Craft Series

Dried brewing yeast Belgian Tripel M31 - 250 g - Mangrove Jack's Craft Series

Item nr.: 050.292.2 - In stock

Quantity
46,88
per unit

Provides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also very attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles.

This yeast is var.diastaticus.

  • Consistent top quality results with each brew
  • Easy to use, no need for a starter
  • Cost effective and convenient alternative to liquid yeast products

Description - Dried brewing yeast Belgian Tripel M31 - 250 g - Mangrove Jack's Craft Series

Provides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also very attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles.

Suitable for Belgian Tripel style and abbey-style beers.

  • Flocculation Rate: 3/5 (medium)
  • Attenuation: 82-88%
  • Recommended Temperature Range: 18-28°C
  • Alcohol tolerance: 10.0%

Which Mangrove Jack's yeast is most suitable for which beer style? Click here for a practical overview.

Specifications

Data sheet

Vacupack
No
Packaging yeast
pouch
Species of yeast
cerevisiae
Floccolation
medium
Ideal fermentation temperature
23 °C
Form of yeast
dry
Var. Diastaticus
Yes
Final gravity
low
Sedimentation
medium
Minimal fermentation temperature
18 °C
Attenuation
85 %
Yeast type
Ale
Beer style
blond
tripel
Packing size
250 g

Dimensions (incl. Packaging)

Width
19.00 cm
Height
2.00 cm
Length
19.50 cm
Weight
0.27 kg

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