LALLEMAND LalBrew® Premium dried brewing yeast BRY-97 - 500 g

LALLEMAND LalBrew® Premium dried brewing yeast BRY-97 - 500 g

Item nr.: 050.609.7 - In stock

Quantity
92,11
per unit

American West Coast-style ale yeast , a neutral strain with a high ­flocculation ability that can be used to make a wide variety of American-style beers. Recommended for Cream Ale, American Wheat, Scotch Ale, American Pale Ale, American Amber, American Brown, American IPA, American Stout, Russian Imperial Stout, Imperial IPA, Roggen/Rye, Old Ale and American Barleywine.

  • Consistent top quality results with each brew
  • Easy to use, no need for a starter
  • Cost effective and convenient alternative to liquid yeast products

Description - LALLEMAND LalBrew® Premium dried brewing yeast BRY-97 - 500 g

Selected from the Siebel Institute Culture Collection, this American West Coast yeast is used for different types of ales by a number of commercial brewers. Provides rapid and vigorous fermentation, which can be completed in 4 days.

Flocculation: high
Final gravity: medium
Fermentation temperature: 17 - 22 °C
Dosage: 100 g/hl

Specifications

Data sheet

Organic
No
Vacupack
Yes
Packaging yeast
brick
Species of yeast
cerevisiae
Form of yeast
dry
Var. Diastaticus
No
POF+
No
Final gravity
medium
Sedimentation
fast
Minimal fermentation temperature
17 °C
Packing size
500 g
Pitch rate
100 g/hl

Dimensions (incl. Packaging)

Width
9.00 cm
Height
6.00 cm
Length
18.00 cm
Weight
0.54 kg

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